Japanese Restaurant & Izakaya in Geneva
For over 20 years, Sansui has set the standard with an authentic and varied Japanese cuisine, both homemade and affordable.
Traditional dishes, hard to find in Geneva, such as udon, soba, gyoza, yakitori, tempura, tonkatsu, tofu…
Quality sushi made with fresh wasabi, and yakiniku barbecue at the table.
Large selection of hand-crafted sakés by the glass, Japanese beers, whiskies, and other typical drinks.
Bento of the day.
Shaded courtyard in summer.
URGENT: Sansui is recruting an experimented & pro waiter/ress, for a long term and full time position. — Knowledge of Japan is a plus, but not required. — Send resume to firstname.lastname@example.org